Starters:

Provolone Cheese with Tomato Secchi
Pizza with Mozzarela, Garlic and Orégan
Crab Salad
Parmiggiana Eggplant
Croquettes of Bacon and Parmesan
Minestrone Soup

Main Course:

Chicken Risotto (min.2 people)
Pizza 4 Seasons
Pasta al Forno
Grilled Salmon
Chicken Breast ai Funghi
Florentine Eggs

Dessert or Coffee:

Profiteroles with Chocolat
Flan of Bailey’s
Cake of the Day
Ice Cream
Pannacotta with Caramel
Coffee or Infusion
Sweet Wine and Biscuit

16,50 euros (IVA incl.)

Only for full table